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Przekaż informację zwrotnąWe read reviews about the creative, tasty cuisine of this hidden gem. We came for lunch, sat out on the patio. Locally sourced products prepared in traditional dishes with a unique twist.. Went with the 3 course menu which included a cheeseburger option for the entree which was outstanding. Decent wine selection as well.
This makes 3 times we've been to Root. Each time the drinks have been on point, the service(by Zach) has been masterful and the food has been beyond compare! This most resent trip we especially enjoyed the watermelon pico gazpacho ?!
This is a nice spot to meet friends and have dinner. Pleasant staff, good food, and a chill atmosphere.
Portions were so small for what you pay. It was more art work. Took amazing pictures of the way it looked. Food was good what little I could eat, but hard to manage food allergies for myself. Service was really good.
I cannot rave about this experience enough. I took my wife here for her 30th birthday with a couple of friends and family and have never had another culinary experience that comes close to this; Chef Philip and his team absolutely knocked it out of the park. The food was top notch: creative, thought out, sourced locally, fresh, light, and the most delicious combinations of flavors textures. I could adjective vomit all-day long, but the only way for you to understand and appreciate it is to book a reservation NOW! Cheers, Root Food Wine, team, thank you for your hospitality.