Hippopotamus - Aubière

Where to start... We were out of the cinema it was 9:00, not a big world in the room and already 10 minutes waiting to have a table place. We order a cocktail, after 5min the waitress returns to see us ... there are no more. Result 15min to have a cocktail, more than banal. Add the price to this: €7.30 for a cocktail without alcohol! That’s expensive. Then our burgers arrive and then there... Honestly I have never seen such a small burger of my life in a restaurant. Even the burgers we buy at Leclerc are bigger. They do not even make an effort to visually fill the plate. What would it cost to add a little salad on the side? There you just have a tiny burger in the middle of a board with a frozen fried horn not well filled either. All for a minimum of 15€ the plate which shame. There are so many restaurants a little further that are at the same price for twice as much quantity and a higher quality Because there frankly frozen fries that have the same taste as in the McDo is a shame. To stop the carnage we didn’t take dessert, anyway given the prices... 5€ for 2 ice balls brand Carte d’Or ... I just went to see on Leclerc’s drive: the barquette Carte d’Or costs 2,83€ the 472g So more than 5€ we have almost 1Kg of ice in Leclerc. The Hippopotamus is therefore a beautiful margin! We better understand the ridiculously small size of burgers and no salad next to ... we have to save money In short if this restaurant has to make so many savings as close It was a first time and of course I will not come back

Very fast service especially since we warned that we were in a hurry The dishes are very good! We are delighted and will return as soon as possible

Very long waiting to have a table, but welcoming staff and good service. The meal was very good and was worth the waiting time.

We paid €24 for a plate with a ridiculous piece of meat (and in addition, at noon). I'll say 120g max and... Fashion is swelling the consumer on the quantity and Hippo is at the tip of this side. I wouldn't put my feet there because in the end, it's really very expensive for a very basic chain kitchen. All the other dishes were overall to the advent. So very bad value price.

Friendly service but a little long 25 minutes correct pork Jarret, hamburgers vegetarian version well meat texture. Very cold glass bays convection. Paper card type paper finished the beautiful red menu