The Palm Atlantic City

We had a fantastic experience at The Palm on Saturday night! We were seated immediately upon arrival. Our waitress was incredibly knowledgeable about the menu and effortlessly shared all the delicious specials. Our wonderful meal began with the perfect Vodka Martini and a Maker's Manhattan. We chose the lobster dinner for two, and it did not disappoint! The lobster bisque and watermelon burrata salad appetizers were incredible, and the lobster was boiled to perfection, beautifully presented alongside a generous portion of spinach drizzled with oil and garlic. Our charming and knowledgeable server expertly removed the lobster from the shell, and it was simply delicious! We had tickets for YES afterward and were so glad we dined at The Palm before the show. It made for a perfect evening. We can't wait to return with friends soon!

Each restaurant owner should use the palm as training for their employees. Attention, in constant sync, perfect harmony! And let's not forget the great food! During our last culinary experience in the palm, sit a table of 6 rude, loud cartridges. Within minutes the cartridges began to complain about this rude table. The staff was quick to move this group into another section of the restaurant, so the rest of the cartridges continue to enjoy their meal. Kudos to the Atlantic City Palm Staff!

Wow! Amazing food! The steak cut like butter, lobster decadent, Calamari perfectly cooked! Yum! And the service top note. I dropped my fork and before I could bend, they had a new one for me! This food snake was impressed!

It was excellent! Disappointed that the lobster special was over, but our meal was fabulous Jason is the best! Top Notch Service!

Downtown Sue Brown was our server and the GM Anthony was at the table helping us figure out what cocktail we were looking for. The food, the service and everything was ridiculously good. Downtown took very good care of us and we enjoyed the evening immensely thanks to the whole staff. I wish o could give more stars.