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Przekaż informację zwrotnąThe smoke smell of this place is great!!! The smoke flu was phenomenal!!! The appetizer homemade potato chips with Brisket, was amazing! Our waitress Joy always gave us the best service with a smile. I highly recommend this place for a great experience.
We sat upstairs... our table was a bit far as the stands are built. My bride was good, but everything else we agreed was that my friends fried and grilled shrimps. The macaroni was mush, the greens were just that, and the drinks were not strong (less for happy hour) they add happiness. Food: 3/5
My friend and I went for my day, it was our first time. The food was sooo good I was kind of upset that they don't have oysters, but except that it was great! Our waiter/bartender I think his name was Will had EXCELLENT customer service. All the questions we had, he answered them with any concerns. The atmosphere was a very nice atmosphere that we had the pleasure of sitting next to the bar. The tables at the stand were a little tight on the legs. We will definitely be BACK!!!!!!
Big grill. I enjoy the bride. The tenderness of the meat allows you to eat it without the need of proper utensils. Each piece has a good meat to fat ratio. Make sure to add some of there bbq sauce and hot sauce for a bit more of a kick. The crowned greens were well seasoned and a personal favorite. The baked Mac and cheese was delicious with the baked pieces above that add a beautiful texture to every bite, only made me want more. The Hennessy Peach tea drink was also great to wash this great meal. The mood is literally like a club on top of the roof pumping music!
I 've heard a lot about this little spot, and I was feeling some soul food later on a recent Sunday when everything else was closed, so I gave Tom, Dick, and Hank a try for take out. And I was pleasantly surprised! I really enjoyed the grilled catfish with collard greens and Mac and cheese. At first I wasn 't sure the portions would be filling but they were and also tasty! The catfish had a nice char as well as a nice Smokey taste to it. While I waited at the bar to pick up my food, I saw some very tasty looking nachos and ribs pass by me en route to tables, so I am definitely interested in returning to dine in and check out more dishes! The restaurant is a small intimate space that has some bar seating, banquet, and table seating. It has a laid back atmosphere; there are tv screens present for watching the next big game as well. My order: Fried (Grilled) Fish, Collard Greens, Mac and Cheese. About $14 w/ tax; came to $16 and change with a tip.