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Przekaż informację zwrotnąI enjoyed my experience in Olive Bistro Midtown. The food, customer service and hospitality of the staff were top-tier. The owner of the restaurant...
Negative stars. Barely all foods terrible portion sizes and watered clothes. Greek for people who have never eaten Greek.
Very good food. The service was also good and timely. I enjoyed the lamb plate it is a lot of food and could be divided. You have half a wine...
I came based on this image of the interior on Google Maps and was disappointed when I got there so find the dining seating below ground in an outdated area. The ambience was very meh. Next to our dining table was a bucket of pita bread and a panini grill,that hasn’t been cleaned in a while, where they were heating up the pita…it was weird. We paid $17 for an appetizer of hummus, babaganoush and eggplant. Realistically it should’ve been $10. Portions were small of the dips and there were 3 small cold slices of eggplant. My mom said her chicken had a strange taste to it and my salad was small for $16. I expected much more to it for the cost.
One of those perfect restaurants that hits everything right from the food, service and atmosphere. Solid choice! All the food was good. The steak was crazy good.