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Przekaż informację zwrotnąI was excited to find a bagel shop in Atlanta that offered a vegan option. However, the bagel I tried was extremely salty and overpowering. I couldn't taste anything else besides the salt and ended up needing a lot of water afterwards. I would not recommend this place.
Recommendation: Try the veggie bagel sandwich with the vegan spread.
This restaurant review praises the bagels in Atlanta, saying they are the best in the city. The owners have put a lot of love and effort into perfecting the recipe and techniques, resulting in genuine, New York City bagels with great consistency, crust, and flavor. The reviewer recommends waiting in line at the market or in Cabbage Town to try them for yourself. The warm greeting and smiles from the owners are a nice touch, but it's the delicious bagels that really stand out. The reviewer is excited for the opening of the permanent shop in East Atlanta Village and hopes to be able to enjoy their favorite bagel with herbed cream cheese without too much of a crowd.
Rollin is the best around. I will probably be overwhelmed with excitement when the storefront officially opens and they start serving their pastrami.
I love bagels and pizza, so when I found out there was a new New York-style bagel shop near me, I was thrilled! After hearing great reviews, my husband and I decided to visit on a weekday to avoid long lines. We went on a Tuesday morning and, while the line wasn't long, the shop was busy. I ordered an everything bagel that was delightfully chewy, and my husband got a sesame seed bagel with both regular and black seeds. It reminded me of my childhood on Long Island and I felt like I was back home. Surprisingly, the bagel I had today was even better than the one I had in New York last week. Thank you for the fantastic meal and keep up the good work!
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