Stazzo Lu Ciaccaru - Arzachena

We were staying in a villa near by and the Stazzo Lu Ciaccaru was recommended to us by the holiday rep. My daughter and her husband came here one evening and said it was so good that we returned the following evening as a family. The terrace is lovely and the waitresses were very attentive, especially a young one with a baby in our group who she gave lots of attention to. We visited when it was a Sardinian tasting menu which had lots of courses. It started with cold meats and cheeses, then 3 first courses, ravioli, gnocchetti and zuppa cuata, lovely but filling; then lamb with artichokes and roasted suckling pig, finally seadas with honey, a sweet pastry. A delicious and very filling meal. We would recommend this restaurant as it provides delicious food which represented good value for money.

Food was great, service was very bad the two nights we ate there. Everything seemed to go wrong, the Waiters did try there best which Goes a long way!

We have been here for dinner. location is absolutely stunning and the food measures up: what we love the most was fregola, most probably the best and newest taste we ever ate, and maialetto combined with mango was amazing; babà is something different , would make more sense to revisit/reinvent local sweet. service also very good with the team well coordinated by the manager Pierluigi.

We started with some cocktails from the bar and followed with an evening meal on the main terrace. the bar is located on a hill overlooking the main surface of the being on a side and arzachena on the other. drinking were amazing! the restaurant terrace is located directly opposite the bar and also has a breathtaking evening view. the food was perfect!

Die Lage des Restaurants ist sehr schön im Gartenbereich des Hotels. der Service war schön. nur das Preis-Leistungs-Verhältnis ist hier nicht richtig. hohe Preise und sehr kleine Portionen.