El Bacaro Quatu - Arzachena

Beautiful experience, aperitif dinner and after dinner top

The owner, as a reference point of the local, very rude and unfriendly. not to mention the spritz at 15 euros which is actually not a spritz, but a half! The barter, it's really great!

Octopus salad with the same flavor of plasterboard, pork that is cooked ham, a shame.

The typical Venetian dishes in full Sardinian coast is a surprise, if then they are executed as a rule of art even more amazing, it goes from the cod mantecato to the saor of shrimp or sarde, from the seppioline with polenta to the exceptional bigoli in sauce, I found very interesting also the carbonara with the suppressant in place of the cheek and the spice suvari, The price and in line with the locals of the area and the atmosphere with the wonderful music of the DJ set very relaxing and intimate all in a beautiful natural setting. Good! !

Finally a breath of novelty! a perfect bar for aperitifs or dinner, where they can combine the most classic Venetian tradition with the frame of the coastline. Great tapas and serious drinks. They'll see me a lot.