Seoul Soondae - Artesia

The cooking here is very homey and comforting. It tastes just like a meal prepared by your mother or aunt. I recommend trying the early Jung shik full meal, which includes soondae, rice, and soup. The soondae was average, but the liver and other meat parts were really delicious with a clean taste. The soups here are excellent, with a rich and deep flavor. I definitely need to come back here more often for the soups.

The number one Korean Sausage Restaurant has been serving since 1989.

During a recent business trip to California, I stumbled upon this restaurant and was pleasantly surprised by the high quality of the food, soups, appetizers, and customer service. As a fan of Korean cuisine who has tried many different dishes, I can confidently say that this restaurant serves some of the best Korean food I have ever had.

A warm bowl of soondae gook in hand, Makes life and all it's moments seem grand. Enough portions to satisfy a hungry man, Seoul Soondae has the best soondae in all the land. The flavor is not bland, It's not for everyone, so you understand. The banchan is unlimited at your command, Refills on the kimchi and bean sprouts, I demand. The recent makeover of the tables booths were planned, Sitting comfortably while eating your food, you can. The aroma of soondae gook, I'm a fan, The smell has my mouth water and makes weak, my prostate gland. :

The soondae soup is robust and flavorful. At around $10 its a great and quick lunch. Its also a good place to curb your 'soondae ' cravings.