Hofwirtschaft Ellgass - Argenbuehl

It was three times from Freiburg to eat in the lion. Every time very satisfied with the food and service. The host people very nice and accommodating. Very satisfied and absolutely recommended. DANKE.

On the day after our culinary experience in the rose in eglofs (because I have also described here, we went into the farm ilgase opposite the rose. the menu had visited us at a visit on the day before. slutzkrapfen, spinat and cheese dumplings are available there. on the afternoon we returned with a bear starving in the adelegg at ilgasen after an almost eight hours walk in the snow to the black grat. the restaurant offers warm kitchen on Sunday. the dining room is very tastefully decorated and decorated with love for detail. we sat, felt just as well, studied the lovingly designed map and decided to take the above described trio of slutzkrapfen and knödeln with mixed salat for 12.80 euro. as a friendly young lady brought this food, our so far good one received a herbal steamer. the part was tiny and remembered more of an appetizer than a main meal. a spinat and a cheese dump of the category larger table tennis ball (or even small tennis ball as well as two slutzkrapfen with the estimated dimensions of eight times four times zero coffee carnivals lay on a large teller. the salate was okay. but you're not getting tired. we started to eat, and the trio tasted very well. the quality was nothing. when the chefin came to our table and asked if everything was in order, I realized that eating was great, but the part was too small. she was very surprised and said: I have never heard that and: what do they expect for the money? we cook everything fresh. I answered that in comparison (in the rose for more than four euro was less the also freshly cooked part four times so large and she said: "they go to eat". After some time she offered to bleed us. we accepted the offer as hungry as thank you. short time later, four more little sluts came. we were served. 32 euro we still have the hunger of the natives. our last party in the evening ended in a raid-like plundering of our last chocolate loaded food reserves, which we still had in the car. Conclusion: who is starved and/or puts value on a fair price-performance ratio should not go to ilgasen.

Had eaten the third time in the lion. every time very satisfied with eating and service. that we are very nice and accommodating. completely satisfied and absolutely recommended. Thank you.

The day after our culinary experience in the Rose in Eglofs (because I also described here, we went to the Ellgass farm estate opposite the Rose. The menu had made us an appetite for a visit. Scratch, spinach and cheese dumplings are available there. In the afternoon we returned after an almost eight-hour hike in the snow to the Black Grat with Bearhung in Adelegg near Ellgass. The restaurant offers a warm kitchen on Sundays. The guest room is very tastefully decorated and furnished with attention to detail. We sat down, felt just as well, studied the lovingly designed card and decided for the above described trio of sluts and dumplings with mixed salad for 12.80 euros. When a friendly young lady brought the food, our so far good impression received a hearty damper. The part was tiny and remembered more of an appetizer than a main meal. On a large plate are a spinach and a cheese domple of the category of larger table tennis ball (or even smaller tennis ball as well as two slenders with the estimated dimensions of eight times four times zero-comlete centimeters. The salad was okay. But you won't be tired. We started eating, and the trio tasted very good. There was nothing about quality at all. When the boss came to our table and asked if everything was okay, I realized that the food was great, but the part was too small. She was very surprised and said: I've never heard that before. And what do you expect for DAS money? We cook everything fresh. I replied that (in the rose for more than four euros, the freshly cooked part was four times as large. Then she said sad and then for dinner. After another hint and her, she offered us to bring some slim caterpillars. We accepted the offer as hungry as thanks. A short time later, four more small slender came. We were served. We made 32 euros more hungry. Our last holiday night ended in a ravenous plundering of our last chocolate loaded food reserves that we still had in the car. Conclusion: Whoever has hunger and/or value for a fair price-performance ratio should not go to Ellgass.