Du Trinquet D’arcangues

Restaurant very well placed. Warm and smiling welcome. A delicious local map. Effective service. We went there twice in a week and enjoyed it. Thank you!

This restaurant of its location, its boss, its team, its chef, its dishes, can make its guests happy. A very good time in good mood, a hint of humor, and not to spoil anything, delicious hearty dishes. We will come back to discover other flavors to embody our taste buds Thanks for these past moments

This place is a friendly restaurant. On the menu: Basque specialties, boards to share and generous portions. The sangria and the house of perforation are good. A restaurant with family or friends.

Don't miss the Palave season. The cone or capuchin blade for purists who love game. And for the other meat lovers the palve magret. Otherwise another safe value the beef rating, and the cooking show goes in front of the fireplace. The rest is anecdotal. We're not coming for desserts. But the wine is quite correct and the friendly service with the assured atmosphere. Of course it pays off but prices are not exaggerated.

When we come here, we have time, we sit, we take Go, we talk... Time stops so our taste buds get ready for the party! The pictures speak for themselves. Food and additional service. It's all good that we can't take. I recommend