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Przekaż informację zwrotnąAhhhhhh the classic trattorias of the past... the ones that awaken memories and where you are sure to find simple dishes, cooked with the heart, tasty, tasty and served with kindness. We should ask ourselves a question: are we sure that it was Chef Rubio who made these places famous and instead it is not these trattorias with their historic and proven typicality that have made him famous? Maybe he should be the one to say thank you for existing!
Excellent trattoria like in the past old flavors of the lower Bergamo area for a lunch break, always traditional dishes cooked really well, good service, clean place, very kind staff, recommended for those who want to eat well at a price that in my opinion is honest.. PLACE RECOMMENDED BY MORENO LAMONE SORRY THAT IT CEASED ACTIVITY IN MID NOVEMBER 2019.
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