OBAR Annemasse

Following a commercial invitation of 18 people we leave the table. LAMENTABLE The manager found what was served for 20€, He proposed that the coffee be offered and the boss refused. The plates are left almost full. 18 guest pers would have been future customers!!!

Unpretentious decoration, very friendly boss, talented chef for this type of restaurant, neat cuisine, limited menu and new products every day at the slate. We eat well for cheap, easy.

Small restaurant that doesn't pay a mine. A lot of people. Quick service. Correct sausage, grilled ham served with sauce and fries. Good value for money.

Three meal, one word: CATASTROPHIC! Professional catering, we were very disappointed, no fried side trim while there were only 5 cutleries other than us, chicken curry past date, soft beads and cooked in a burnt butter and duck magret too cooked and too sweet. For a note of 80€ to three for what we ate, it is unacceptable.

We arrived at 6 we waited 1 hour before being served we took that a salad per person some arrived after us and went back before us in addition very expensive salad for the quantity in the plate not quite copied