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Przekaż informację zwrotnąFood was good if you know your Korean foods you know what you're gonna get and what it's gonna taste like. The atmosphere was like any other Korean restaurant really. And the service the workers did seem like they were waiting like vultures for us to ask for the check.Food: 4/5
I came here with my husband out about 2 weeks ago. We came in and had a table right away. Service was decent. As our food came in, there was a flying large cockroach that flew around the restaurant. Several customers in the restaurant were just as startled as we were. My husband ended up killing the bug, as staff were too surprised to. We lost our appetite after having to see that. My husband tried gamja stew (gamjatang) and I had sun dae gukbap.
This is the ONLY 24 hour korean restaurant open in the Annandale area (sadly, so disappointed, there used to be a few other korean food places open 24 hrs). This place is smaller/tighter spaced than the one we used to go to. It was about 70% filled past midnight. I do not know if they were just short staffed during our visit, but the place could use massive tidying/cleaning. A bunch of tables weren't bussed/cleared; stacks of dishes piled high. The rest room honestly was filthy (I'm giving them the benefit of the doubt perhaps because its just late). Noticeably, the boss/manager was just standing behind the podium he could have been helping out. Service was swift. Staff were courteous; kept our waters banchan refilled. We ordered the basic galbi bulgogi. Priced accordingly.
Pretty decent Korean restaurant. We got soondooboo jjigae, kimchi jjigae, dolsot bibimbap and kalgooksoo (noodles). Generally all pretty good. They do seem to use a lot of MSG though.Food: 4/5
Love this place. Love seafood pancake, tofu soup, spicy pork, bulgogi, chicken feet, fired glass noodle.