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Przekaż informację zwrotnąExcellent multiroaster cafe with a large variety of recognizable names available on pour over and bags. There was only a single option on espresso when we came but it was a good one (George Howell's Dattera, Brazil, natural process). The Colombian lactic process from Brandywine roasters on pour over was phenomenal, as was the Kenyan from Ritual. Barista was happy to talk specifics about the bags in store and so far the Genji Challa (Ethiopia, washed proc) from GH and the Mexico from 49th Parallel (natural process) have been incredible at home. Will definitely try to stop here again the next time we're in town!
Delicious coffee in a very cute setting along an old timey arcade across from a beautiful antique store. I also had a cherry croissant which was good but I would not call it a croissant. Milky which is what I want for a morning coffee. Tables were clean. I liked the no laptop signs! Friendly too!
I love getting coffee from here! My go to is the iced mocha. Not overly sweet and the coffee isn't bitter. The croissant is tomato, feta, basil. I also got a cute dino sticker for my water bottle!
Such a wonderful place. Their drip coffee is the best! We stopped by on our way to detroit. And I will go back for sure!
I've been going to Comet since it opened about 10 years ago and it's always such a treat! They always have new coffees to try and I love the tasting notes. So much care for the coffee and it really shows in the final product!