Eddie's Kitchen - Angus

We visited recently and the food had changed for the better! I was curious as to why so went in to ask and turns out they are under new management as of July this year! The food was amazing at such great value with good quantity per portion! Very tasty and lovely owners that didn't mind all the questions we had! Will definitely be back!!

The food here are fantastic! apparently a new owner took over this place, the food quality is definitely better than before. my personal favourite is chicken in sweet chilli garlic sauce, also tried the beef in black pepper sauce, which was also great as well. definitely recommend this place!

Ordered Singapore Noodles, sweet and sour, fried rice and prawn crackers. The food was bland and unappetising. No chilli whatsoever in the noodles. Sweet and sour ok. Rice salty and over cooked. Prawn crackers dreadful! Overall poor quality food.

Great choice on menu. However the execution of the dishes were not so great. The mixed starter we had was dripping with grease, so not palatable to me. Hubby had chow mein which was nothing special. I had kung po, which was so vinegary it wasn't to my taste. I had heard good things so perhaps we were unlucky.

Yes, it's true I'll drive 40miles to get food from Eddie's Kitchen. The food is tasty always of high quality. Well presented beautifully spiced. Waiting area is bright, clean and modern with a comfy sofa! Thoroughly recommended!