La Rue Sauvage - Angers

Passing the door is perfect! interesting and pleasant waiter to listen during the presentation of dishes and wines. A unique menu composed of succulent dishes, with seasonal vegetables and moose that reveal new flavours. the selection of wines is perfect!

Excellent address with tasty and surprising dishes and generosity in the presentation. I also enjoyed a lot of season map that can sublimate the ingredients. A real pleasure

An extraordinary discovery! we were looking for a restaurant with seasonal and local products, we were conquered! the choice of flavors and visuals are searched and acquired! the master of the place is to make us travel, each course is accompanied by a precise wine. nothing is left to chance, it is a pleasure to see you again and re-discover your card in the coming months.

This is the third time we ate here, and what a surprise to find such menus every time! Everything is freshly cooked with exclusively seasonal products, which is rare nowadays. Vegetables find a real place on the plates (see desserts! and are not only there to serve as accompaniment. A pure culinary! A reservation is recommended. (Original This is the third time we eat here, and what a surprise to find such menus every time! Everything is freshly cooked with exclusively seasonal products, which is rare today. Vegetables find a real place on the plates (see desserts! and are not only there to serve as accompaniment. A pure culinary poetry! A reservation is recommended.

Restaurant that offers a real concept in the evening with a unique evening menu on a slate with only the master products of each dish (4 dishes in total: entry, meat, fish, cheese or dessert). the reception is very user-friendly as well as the frame (gross wood and plants). the chef offers a very original and highly sought-after menu in flavors and textures and the visual of dishes is simply perfect. surprising sweet/salted mixtures (fruits and vegetables) with seasonal products and original and succulent associations. service is discreet and very professional and there is a perfect mastery and knowledge of all products served. the quantities are very carefully studied for each meal. to test and stay for a magical culinary experience.