Guetsch - Andermatt

Unique culinary experience, the gourmet food is worth every franc!

We were able to spend a great day on the Gütsch with Markus and David. We were served an amuse bouche, followed by 7 starters and a main course, cheese and dessert. Everything well proportioned over 4 hours. We felt like we were in heaven. This way of eating is absolute madness. The selection of Valais wines was also a poem.

The place and the view are stunning! The food was excellent, and the service was friendly and professional. We had the steak tartar, sauteed foie gras, truffled duck breast, and the tagliatelle with mussels and seafood. Everything was delicious, and the wine perfectly matched the food. Definitely in the pricey range, but expected and reasonable due to the location and awards. In a nutshell, gorgeous views, excellent food and wine, and friendly and professional service. Difficult to ask for more! We will be back soon!

Amazing apple strudel and very friendly service.

Very high quality food and quality service. Everytime we enjoyed