L'Arc en Ciel - Andancette

Created to make money and to trap people passing by, the pig-based sausages were not cooked, the low-end service, it is necessary to remind several times to the different servers that the cheese is included in the menu, the supermarket dessert is either homemade...to avoid....really.

Well received and well served without being forced into anything. We're taking a meat in a hearty sauce with a gratin of topinambours. any dessert of any supplier of this kind of product: tea poached with glucose syrup...Good coffee and another time...by the way.

In the heart of winter, on a tristounette and pass road... a small restaurant.... high in colors and without a word game.... since it is called "the bow in heaven," a fine and refined decor, a warm welcome, excellent cuisine and tasty dishes. a lot of kindness and professionalism..... don't hesitate to stop you.

A good meal for the Christmas of companies that has been served us an already elaborate menu that has been a success I recommend.

Well to eat quickly but correctly on the highway, several possibilities, restaurants, sandwich, snack, café monop, shop.