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Przekaż informację zwrotnąFor a dinner with foreign colleagues on weekdays, the restaurant received us. the building shows the weight of the years, and will not survive if the bosses rely solely on its reputation as an antique and the framework of hortillonnages. The food was good, but neither refined nor original.
Despite this still so pleasant setting, and after several years, I had once again the opportunity to have lunch in a professional setting. What a disappointment! Our taste buds were in ben from the entrance to the dessert. Insipid entrance, fade who unfortunately did not have the joy of meeting any seasoning! On the dish, cooking was absolutely not mastered, the whole was rude and unworthy of the advertised meal. I mean, dessert. We couldn't be wrong! The sweet note was very present! A first spoon shot of glucose! We only felt the sugar... about service. This one was not very pleasant. The smile was a little forgotten...If you don't want to sink, run!!!!Go a positive note however: the coffee was good!
Lunch on a very disappointing terrace, 78€ for two beers a bottle of water, two entrances and two dishes. a mediocre and very long service. does not recommend that the outer frame is beautiful.
I thought the new direction would have done some refreshing work, only nenni. any meal, industrial from the entrance to the dessert. To avoid at all costs, I do not speak of service, at the limit of incorrection. Too bad the site is beautiful.
Superb setting by the water, refined restoration, nice welcome, nothing to say, to experiment by yourself
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