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Przekaż informację zwrotnąVery Spanish local restaurant and went based on reviews yet no tuna tartare or filet steak. Instead opted for a prawn dish but didn’t know it came in a bowl of eels. It was probably nice if you like eels and lots of garlic. Mains we both had beef tenderloin which was pretty tasty with a few fries. Dessert became more confusing. The lotus desert is a cheesecake with a lotus biscuit stuck in the top and Dulce de Leche sauce, rather than a lotus cake. White chocolate cheesecake also pretty good but both were incredibly sweet and maybe a bit too much versus the mains.
Great food, lovely friendly atmosphere. Would certainly come back. Particularly enjoyed the fried aubergine in honey.
Local place, do not expect ambience, plastic tables and truck stop nearby. Food is good, we have a prawns salad, tune tartar and absolute highlight filet steak. And despite being fried, not grilled.
A pesar de ser algo caro, en tema servicio está estupendo. Tuve un pequeño incidente y el camarero, sin pedirlo, cambio enseguida el producto por otro en mejores condiciones. No está nada mal, pero tampoco es de lo mejores. Creo que donde gana más es por la noche, ya que en Córdoba a mediodía las temperaturas no ayudan mucho.
Ir a Almodóvar del Río es tener que visitar este restaurante. Nos lo recomendó un amigo y se lo agradezco. La comida deliciosa, platos generosos y el personal muy agradable. Comimos carne, patatas bravas y ensalada, de postre tarta de queso, todo genial. Recomendable al 100 por 100