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Przekaż informację zwrotnąOur experience in cooking was good. it is a small key, no pressure atmosphere with surprising food on the upper scale. the costs that came before our meal were a great surprise. service was super friendly. prices are easy on the higher side, although fair for a tourist city in alaska. our meal consisted of freshly cooked oysters, which were excellent and the fish of the day a super fresh juicy cured perfectly cooked was also excellent. our vegan friends who joined us found some vegan options, but the two dishes they found they thought they were good. there were no vegan dessert options. apropos desserts, we tried the carrot cake papagei with a side of their unique cream cheese cream both were great!
Broken oysters, baked healed, smoked tri-tip and cheesecake ice, oh my! I forgot to get a picture of the mushroom toast on homemade bread. if they find themselves close to, alaska, they must eat in cooking. what a delightful upscale eating with a floor-length atmosphere. do not eat fried on this menu. they like and go (only remember a reservation)!
Let's start by requiring a reservation. the woman at the front was not good at her job. we are there at 17 o’clock and we were “first on the list”, which translates, does not play any role. After 75 minutes I was told that it was 60 minutes. we have a table around 19:30, but it was worth waiting. I think. our waitress was great, friendly and helpful. the food was super good. of course I have the fish, the whispers, where good, but maybe not worth $12. I heard the oysters were great, but I'm allergic. so under the line, reserve. but they made it to us, it was a meilenstein birthday and they sang gently happy birthday with us. I appreciate the rest, but the nity they have provided. many thanks for waiting for
It is amazing that a small town like Seward can host such a brilliant restaurant. The seafood are fresh, the oysters are fresh and fair priced. We had a group of 6 so we tried a variety of appetizers and entrees, chicken, salmon, steak, shrimp all good. The dishes are well prepared, creative in flavor and cooking. It is may be a bit pricy but worth it. Long lines starts from 5 so get reservations ahead or come early!
If they can get reservations or wait for a table. Stop! best service in seward! that was amazing. brunette mixed with cashews were for the dead! mushroom toast was from this world. such an excellent arom! the only thing we didn't want was the garnel. it was a good quality, just not with the aromen.
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