Meat-hamburgueria, Pregaria E Companhia

Very nice burgers with cool combinations of flavors. Really like the addition of spinach and mozzarella to a burger. Fries werde perfectly seasoned with sea salt and herbs and the aioli mayonnaise was great! One suggestion to you throw out your convience cheese sticks and make them by yourself. You guys can do it better! Use your great portuguese cheese, mozzarella and whatever cheese you like, make yourself a panade out of your bread and herbs and together with a homemade salsa they would be a great starter! Greetings from Kathrin Visiting from Hannover, Germany

É simplesmente top. Vale a pena desde a entrada à saída. A qualidade da comida é sem dúvida o forte da casa. Impecável! Aconselho.

Comemos um prego em bolo do caco (embora não seja o verdadeiro bolo do caco Madeirense) é excelente. Tivemos sorte numa mesa da esplanada e o prego estava excelente ... vale a pena a visita e repetir ...

Good burgers and the other food is also really good. Very good price but the service is veeeeeeery slooooooow..

Great burgers with homemade buns....excellent quality... Unfortunately space limited, especially outside. Would be great if opend through from noon to 22.00h Eating there at least 4 times per year....