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Przekaż informację zwrotnąAfter reading many positive reviews, my wife I decided to try them while passing through Wodonga from Sydney. It was 1:30pm, means off peak. Had the basic Ham cheese, and chicken silver beet crepes. Both were freshly made in full view and both absolutely tasty. Will make sure to eat here next opportunity. Friendly family hosts.
In principle this place has the basics down. Good coffee. Good basic crepes. Great location. Excellent kitchen area with crepe cooking in view of customers. Though there's some major standouts stopping this place from being very succesful: Street appearance, the dining furniture, music, colours, table settings. Now lets move onto the basic good crepes. The menu is very bland its practically bwtter off juat makibg bland cdepes at home! My two yr old daughter asked for blueberries on her crepe but unfortunately none available. Blueberries, rasberries, brambleberries, cooked peaches, a dash of this a dash of that. Theres so many fresh berries and other produce available locally that this could be utilised awesomely here! I rate it one star for the coffee and one star for the crepe viewing window.
This place is the real deal. Anthony, his wife, and sometimes their son provide an authentic experience that makes me feel like I'm back in Italy.
Great crepes, great coffee and great service. Lovely couple who run this. I recommend the Aussie crepe add chicken! This is the first place my wife asks to go to!
French traditional style crepes. Both savoury and sweet. Friendly service, and generous serves. Yummy