Sixty-six Acres - Albuquerque

As for the Reuben sandwich, it was excellent! The meat was juicy, the marble rye bread was lovely, and there was just the right amount of sauerkraut and dressing. I opted for the truffle fries as a side, and they were wonderfully earthy, crispy, and seasoned to perfection—definitely not dry at all. They also have a solid selection of local beers on tap, along with some appealing cocktail options. Even though it was raining when I arrived, the patio looked inviting and had a cozy fireplace. I can see this becoming one of my favorite places to dine!

For our main courses, we ordered a variety of items: the green chile cheeseburger, Korean chicken bites, lime salad, patty melt, chimichurri chicken sandwich, crispy pork belly flatbread, and a crispy pork belly bahn mi. I tried the crispy pork belly flatbread, which came with blue cheese—a flavor I'm not particularly fond of. Thankfully, the blue cheese didn’t overwhelm the other ingredients; it paired nicely with the pork belly, caramelized onions, and jam. I had previously tried the Korean chicken bites and wasn’t impressed; the Korean chicken bowl is essentially an entrée version of the appetizer, just served with rice. Other patrons echoed similar sentiments. However, my dad enjoyed it and had no complaints. The portions are large, so we were too full for dessert. I will definitely return!

This restaurant offers fantastic food and excellent service. Every dish was cooked to perfection. The drink selection is impressive as well, with a wonderful variety for every course. Be sure to try the empanada dessert—it's a must! Highly recommended!

Dined here for lunch. We didn't have to wait very long to be seated and the restaurant had a generous amount of people inside. Friendly and VERY attentive waiter. The food was fantastic, the artichokes were so tender on the chicken sandwich. My only complaint was that the Korean fried chicken was slightly on the saltier side for me and the shrimp and grits came out luke warm at best (would have preferred hot or pipping hot). Would love to come back and try out more items on the menu.

Really great food the best we've had on our trip to NM so far. Great service. We split the brussel sprouts, green chili burger, and banana pudding and everything was perfect.