Pelican's - Albuquerque

The restaurant is quite nice, although it can get crowded. The food is delicious. However, the walkways can be a bit slippery.

The filet mignon was cooked to a perfect medium rare and well-seasoned. The baked potato was absolutely delicious! I had initially planned to eat only half, but I couldn't help but finish it all. The lobster tail was a generous size and tasted wonderful. The server was excellent and prompt, providing just the right amount of attention at the table.

The food was beyond delicious, the waiter Armand was ON IT and so much fun, and the atmosphere is very family friendly. I can't wait to go back!

Very slow service, the Ac was not working, sweltering in the bar. So hor couldn't eat my food. Staff acknowledged the problem but didn't offer a solution. After spending over 100, won't be going back

Food is excellent. The calamari is delish. The chef knows how to flavor black and blue.