East Ocean - Albuquerque

Duck was nice a little bit salty. Fried tofu not worth it. Too much oily and the price is similar to main meal. Chicken kung pao was tasty but only 20% in the plate was chicken, the rest was full of vegetables. The service not friendly. Basically can sensethat she don't like being questioned even to ask how does it taste. Overall is average. Can try duck for once.

It is really good?it s the real Chinese food restaurant?i love the roast duck and beef hot pot?and noodles?i will be back always

I went to this restaurant after a recommendation from a Chinese friend, and it definitely lived up to expectations! It was quite crowded around 12:45 PM, so I decided to return around 2 PM. I ordered the vegetarian lo mein and vegetarian chow mein, along with some jasmine tea. They also provide a bowl of steamed rice, which is a nice touch. The portion sizes were generous, and the place was clean and well-kept. I would definitely visit again whenever I have a craving for Chinese food!

I would not recommend this restaurant. While the food was decent and the service excellent, I encountered a major issue during my takeout meal. About halfway through my Mongolian beef and fried shrimp combo, I bit down on something extremely hard. Upon closer inspection, I discovered it was a small rock. At first, I thought it might just be an unground peppercorn, but it wasn’t. After further digging with a fork, I found ANOTHER rock. This is absolutely unacceptable. I didn’t notice this problem until I got home with my takeout, which made it even more frustrating. How does not just one, but two rocks end up in food? I was genuinely disappointed because the food tasted good and the service was high-quality, but none of that is worth the risk of chipping a tooth. This experience completely ruined my appetite. I will be seeking a refund, and I’m just thankful I didn’t bite down too hard and crack a molar.

The restaurant features a stunning building and offers exceptional service. The cooks even came out to personally serve the food, which might be a sign of understaffing, but it didn’t seem to impact the preparation time. The food was absolutely fantastic. I highly recommend this place!