Kozinha Do Claudio - Albufeira

My wife and I have been visiting vale de parra region since 1998 and I can honestly say that this restaurant has the best authentic Portuguese food at the most reasonable prices, and the service from the staff is exemplary. If your ever In the area call in ,the chicken piri, piri is out of this world .Give it a try, I give it 5

It was so lovely to be able to return to this restaurant after 18 months of travel restrictions, as always we had a wonderful welcome, all the staff are so nice and treat you as a very special customer. As for the food, well , the couvert now has extra options, a great selections of tuna, crab, mushroom pate, as well as olives, cheese and fresh bread, delicious. The main courses have a good selection of meat, chicken, lots of wonderful fish, and the Tai curry is really tasty, it is all cooked and presented beautifully, I'm gradually working my way through the menu, not very often I have room for the deserts but have been tempted by the homemade tiramisu, which is so good, I ask to take it home with me. Holidays over, now going to be a little while until I return, but I can't wait, it's my Number one restaurant for beautiful food, in a beautiful setting, and for being looked after so well. Thank you everyone.

An excellent venue for an evening meal (or lunch) with an excellent menu a choice of wines. This restaurant will always be a favourite of ours due to the excellent service outstanding hospitality.

Eu e meu marido jantamos, eu comi curry de tamboril e camarão, meu marido comeu lombo de porco preto. Não podemos culpar o restaurante por nada, comida preparada com perfeição e um ambiente muito encantador, realmente recomendamos este restaurante.

Pequena observação: a cataplana estava muito boa mas não havia camarões suficientes (camarão grande . Quanto ao resto está tudo perfeito, o MORITO feito pela Madame é excelente. Voltaremos com muito prazer.