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Przekaż informację zwrotnąAs a holiday notebook we gave him a dinner at the Don gil restaurant in Albacete. We were by reference of a friend who understood the topics of the good clmer. and it was a success. to start, we were treated with some tacos of cheese. cured, of good quality and texture. a rose wine from the region that advised us the camararo. a guy who seemed a little distant from the entrance, but he was nice. We ask to share a salad of tomatoes and pickles, delicious cod owls (cotler rabbit,) a pressed cochinillo (which delights and two desserts. all riquisimo. very satisfied.
Food with menu for groups, we were around 100 people. as always ten. is a restaurant where you do not fail, good served and quality. enchanted
Very good product. personalized and very attentive treatment. We loved cod buns with pisto manchego. very recommend the cheese cake in the oven and the torrijas.
Prepared tasty and very good customer service in a local with history!
Excellent restaurant in Albacete. All we tried was delicious. croquettes, fried cheese, razors, fish, chops, soufle. restaurant very well located. the very attentive staff polite. As soon as we can, we repeat.