New Era Restaurant - Akron

This restaurant has been a must in acron for almost 100 years. it is still family owned and operated. I had a great experience every time I was here. I forgot this place, but I rediscovered it. known as Croatian/Serbian restaurant, which also offers many American dishes and specialties. the chicken paparikash is really good and the dumplings really help to make the court. the portions are large and seem to be even bigger when they take out. my friend ordered the grilled pleskavica spicy. drilled sausage art of court. it tasted good, but wasn't her favorite dish. the desserts are sooo good. I had the strudel and they're delicious. the cake is worth driving out of it. the personal is helpful and sweet. the prices are still quite reasonable in today's inflation!

The strudel is addicted! I also love Turkish coffee and this is the only restaurant in acron that I could order it. I love this family business, it is obvious that they put their hearts and souls in this restaurant. I worked here a few years ago. they are very clean and hygienic. I think that family businesses are taking care of such things. I have heard horror stories from other restaurants. such a thing would never happen to eat here. large food and service

Sick house dinner? the meat leaf tasted like something from a dose. no taste and very dense. if they use instant-mashed potatoes, there is a way to make them so they don't taste like instant-mashed potatoes. at least they try. not a couple of kartoffels on a teller and engrave them. the gravitation is running. use their shovel, place the kartoffels on the plate and make them a center, so when they add the engraving, the kartoffels kartoffels hold the engraved. they shin meat lamellas over maische. plate presentation was terrible. I judged it before I even tried. I just know by looking at it, it wasn't good. I am 38 and cook since the age of 16 years in kitchens my whole life and many of scratches. from someone who really knows, you can better than that. and in a world that is hard for restaurants, they kick their game. they have a lot of competition. I get the cost aspect, but they can still produce decent tasting food with very little and not break the budget.

What a great experience! the customer service was fantastic. that was my first time here and I got the paprikash, the reed salad and two types of strudel. everything was excellent, and I was pleasantly surprised how much I loved the paprikash. I'm eager to go back.

Food is edible but needs work...the cheese dessert is dripping with sauce. It shouldn't do that...and someone new is making the dumplings... they taste like flour... how do you make fried chicken taste so bland. I used to love the food but you lost the flavor.