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Przekaż informację zwrotnąSuperb discovery. A welcome and attentive service. A discovery of fine and refined dishes that will thrill the taste buds.
I only rate the restaurant because I did not stay at the hotel. We ate very well from start to finish even the bread was excellent. The service was very friendly and discreet.
We had lunch at the restaurant, it was an incredible time! A very attentive service, very professional and at the same time very warm. An expert sommelier who takes us on a journey through the dishes. A 6-course menu, each more delicious than the last. Do not hesitate! A suspended moment!
The best restaurant in the Bouches du Rhone the chef Pierre Reboul just at the top Madame bouvet table 12
In the castle of the Pioline a crew at the top. Bravo to Chief Reboul and his brigade. I recommend the place.
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