Sage Plant Based Bistro Agoura Hills

I am not a vegan and not a big fan of vegan food, so I didn't have high hopes for this restaurant. However, I was pleasantly surprised by how amazing everything was. Every dish we tried, including the drinks, was delicious. The menu offered a variety of options, all of which were fantastic. The atmosphere was a bit noisy and the service a bit slow, but I understand it's a new establishment. While it's a bit expensive, the fact that they compost all their food waste and source their ingredients from local farms makes it worth it. Overall, a great new spot, perfect for weekend nights!

Sage Plant Based Bistro never disappoints! The food is always amazing, it comes out quickly, and fresh. The food rejuvenates my body and I feel good after! The service is always amazing and I love there music selection as well! My husband and I have introduced several of our family members and friends to Sage, that's how much we love it!!!

Sage Bistro has always been a personal favorite among myself and friends. They have great food and ambience at any hour. Today was a stop for brunch and everything was absolutely amazing. Our server was upbeat and accommodating offering ?secret? off-menu drinks. For anyone who eats vegan, this is the place visit.

#FEASTWITHOUTTHEBEAST, the hastag for describing the amazing experience you 'll have dining at Sage Plant based Bistro. Every sip and bite is as delicious as it is aesthetically beautiful to Instagram. With four locations throughout LA County you will be able to enjoy seasonally farm fresh ingredients from Sow a Heart farm to table each time. Each location has a special every day uniquely catered to them. Today we visit Agoura Hills ' location, that so happened to be running a Whiskey Wednesday special. Top shelf whiskeys that are normally $40 were available for tasting for as little as $12, and Well drinks as low as $8. Such an amazing deal right? Due to the extremely hot weather that day I opted for a refreshing spicy margarita while my partner enjoyed a nice cold stout. My margarita was so refreshing, crisp and blasting full of flavor, perfect for such a hot day. It perfectly pairs well with any and everything on the menu. We also were able to sample one of their limited time honey flavored sour beers which was just as delicious. Arriving during happy hour you have a good selection for happy hour items, So Go Big or Go Home. Two baked soft pretzels is definitely a great starter to any meal. You receive 3 dipping sauces to enjoy with each bite and my oh my it had me wanting more. The pretzel was hot and soft with a nice aroma of rosemary which was baked into our dough or you have a choice of gluten free. Our three sauces consisted of cashew nacho cheese , habanero cream cheese my personal favorite) and maple mustard a close second) I couldn 't help myself each pretzel bite was dipped in a different sauce, each flavorful and unique with every bite. Our main courses definitely knocked our dining experience out of the park. I opted for the lemon grass pasta with seasonal greens, while my partner enjoyed the BBQ pineapple pizza that had quite a kick. The food was definitely aesthetically pleasing and made perfect models for my food pic 's. We both enjoy spi

I absolutely adored this location. It's a charming small restaurant with exceptional food. Being vegan, I was very pleased with their options. The drinks were also delicious. The only downside was the service. We had to leave our seats to find someone to assist us, and we weren't the only ones. The staff could use improvement in their service skills.