Restaurant Groult - Agon-Coutainville

So, I've been going to Groult ever since I'm a kid, every single summer I went to Normandy. They have delicious, very light crepes that I love having after a swim, and I dearly miss them now that I live in the US...They are also famous for their excellent French fries. From what I've heard from locals, they select the type of potatoes according to what is the best choice for the season. Very tasty for a quick snack to bring on the beach or to eat at their little terrace.You can also eat inside. They offer really good meat that is cooked over the fire. In a few words, it's a really good place for a relaxed, laid-back family-type of dinner.

Busy little restaurant serving good basic food. Meats are cooked over a wood fueled open fire in the corner of the restaurant, so if you sit nearby it can get a bit warm. I ordered the wrong type of sausage by mistake, when they saw our disappointment they replaced it promptly without charge. The sausage and steak were both very good and the chips were outstanding. All served with a nice bottle of cider for less than 30 euro.