Chopstix Rundle - Adelaide

Although it took some time for my lunch to be served, I was pleasantly surprised by the portion size. The chargrilled lemongrass chicken vermicelli bowl ($13) could have easily fed two people as it was generously plated. The waiter/owner was friendly, and while the food was tasty, it didn't blow me away.

Having tried chopstix, Vietnamese cuisine has quickly become my favorite. I have visited the restaurant twice now and both times have been excellent. The food is fresh, delicious, and served quickly. I would definitely recommend trying the mango sauce dish. Additionally, they have half-price lunch specials available.

My experience at this restaurant for a quick lunch was wonderful. The salt and pepper Calamari was good, but I found it to be overpriced. The roast pork with rice and cabbage salad from the lunch specials menu was fantastic and well done. The restaurant has a fancy atmosphere, which may contribute to the higher prices. They offer a wide range of options on their menu, including seafood and various types of meat. The food is good, but I found it to be too expensive for me. Overall, the restaurant has great potential.

Pho was very tasty!! I enjoyed it greatly and after eating such heavy food lately, it was the perfect food for me tonight! To be honest though I wish there was more ! I think it was a little pricy at $19 when in Sydney I could get similar at $14! But other than that, delicious !!

Decent enough Asian food but nothing stand out. Had the Vietnamese spring roll noodle salad. Spring rolls were flavoursome but the nuac cham dressing was lacking in sweetness. Enjoyed my meal but there is better Vietnamese out there.