Uri Buri - Acre

Delicious as always. It was our second time coming here (first was in August). We had to take my parents here, as they were visiting from NY and knew about Uri from numerous TV shows and cook books that we have. I recommend the tasting menu, as you'll get to try things you probably wouldn't order yourself. Hospitality is amazing. Highly recommend.

Very creative dishes, with fairly good execution. Can't put my finger on why but many of the dishes felt a tad underwhelming. My favourite was the Knaffe with cardamom and rose ice creams, which were a surprise and genuinely a delicious and unique flavour.

This is a seafood restaurant, but… I am a vegan! Fabulous restaurant and we talked to the chef he was so so friendly. Very accommodating to vegan and gluten free, loved this restaurant!

Love the restaurant! Pros: 1. Great food 2. Good service 3. Amazing view of the sea 4. All of the ingredients are fresh and high quality. Cons: 1. Small restaurant with small tables (for couples) 2. Expensive (In my opinion worth the cost, but be ready to pay a lot) 3. Desserts aren't their strong side 4. Very difficult to find parking near by Extra: If you can splurge, go for the tasting menu. We'll worth it.

If you visiting Acre and you want some quality see food it’s definitely your choice! Fresh local ingredients, perfectly done dishes and warm and fast service are waiting you at Uri Buri! I didn’t expect anything from this place and I was blown up! Like I don’t eat cauliflower at all, but this purée was very good. And shrimp! Sooo good, it’s impossible to stop eating the sauce with bread after you finish them. Highly recommend not to miss this place! Btw on all picture it’s what the calls half portion, and it’s not small at all. My recommendation to take half portion so you can’t take more other positions to taste