Gate 63 - Aberdeen City

I had lunch at this restaurant from their Christmas menu, which was very impressive. The food was delicious and came in generous portions. The service was good, and the atmosphere was modern and pleasant. It was also great value for three courses at £22. Additionally, the restaurant serves as a training ground for aspiring chefs and front of house staff. I will definitely be returning next year.

Aberdeenshire's best-kept secret, a restaurant that not many people know about. Shhh! If this establishment is going to thrive, it will need some marketing.

Gate 63 is a restaurant where students from NESCO practice their skills and trade. Although we knew about this restaurant, we had never visited it before. We decided to go on Thursday night, November 11th. The restaurant is not open every evening, but also serves lunches. The food was excellent and the service was top-notch. You can also bring your own bottle of wine. All the students are supervised as they work, making it feel like a high-class restaurant. This restaurant is definitely worth a visit. You won't be disappointed. The prices are also very reasonable, with two courses for £14 and three for £18.

I remembered it was really good ...... but forgot it was this good! What an amazing selection of flavours. Best place we have eaten in locally. Amazing quality, price and service. The menus are well thought out, and the food is presented beautifully on the plate, the combinations of flavours are top class. The amazing tastes never fail to amaze. Our waiter today Kyle took care of us so attentively. Another awesome lunch out. Thanks, we will be back soon!

A hidden gem in the granite city, super central for a lunch treat. It really was a treat. Quality of food, taste, presentation, front of house service. Everything first class .... it really is amazing value. We ate from the Indian menu and it was the best meal out we have had in a long time. The chefs did an amazing job today, really talented. The presentation was beautiful and flavours so delicious. A BIG thank you.