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Przekaż informację zwrotnąI’ve been here a few time and I can say the food here is always on point. The menu is very creative; lobster baked clams, chicken Parmesan stuffed ravioli, the Sunday gravy with short rib meatballs just to name a few! The sauces are always cooked to perfection and the ingredients are very fresh. My only complaint would be the burrata in my burrata salad with caponata and artichokes was a weird texture. It didn’t have the creamy, bursting, oozing texture that I’m used to but other than that the s … – show
Convenient location, plenty of parking and great atmosphere. Food was outstanding. The Sunday Gravy was the best, pasta with meatballs and sausage.
The food has always been great here but not last night. the lobster ” baked clams” didn't remotely taste like lobster and the ribs came with a huge risotto- way too big but no lobster taste again. the veal chop was good
Love everything about this place… The food is delicious and the portions are huge! Friendly staff! Live music in the bar area!
We spent New Years Eve here with several friends. The restaurant was filled to capacity and patrons waiting at the bar. The food and service was superior as always and the waite staff impeccable. We were not rushed and on a crowded night it was appreciated. Thank you Joe, Tom and our waitress for a wonderful New Years Eve.