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Przekaż informację zwrotnąMy wife and I ate here waiting for a flight from haneda. the service was excellent and the food was exceptional. I would visit this restaurant to eat, even if I didn't have to fly, yes people, it's so good! we chose to eat from the higher price of the menu and it was worth every yen.
Reasonably good Japanese food although somewhat pricey. Service is good. There is often a wait to get a table, at which time you can write your name on the waiting list and wait for your name to be called. Larger luggage can be stored temporarily at the front of the shop while you dine, which is handy
We had a lunch set of eel bowl (hitsumabushi) and a set of salmon bowl. They were great, although not whole a lot better than average especially for a bit of airport premium you pay for them. The restaurant has a variety of Japanese dishes to choose from. Service was pretty good.
No complaints, the food was good, I particularly like the grilled cow tongue. There's a fairly priced kid's option for Y1000 with a decent selection of options (sushi, breaded prawn, fried chicken, beef, soup and a couple of other things served on a cut plane). Prompt service, definitely worth a visit, seemed to be popular.
Have the beef steak and beef cutlet. Beef steak is slice thinly and slightly tough, the taste of the cutlet is still acceptable, serving size of the beef is small considering the price that is charged. This is probably to be expected for a airport meal, but after being spoiled by the succulent beef in Japan, the last meal of the trip is slightly underwhelming.