ぼうじぼ - 塩谷町

This is a review for a shrimp soba restaurant. There are counter seats as well as small raised tables, so it is comfortable for dining alone. The soba here is delicious and made with carefully selected udon noodles. There are two types of fried fish, small dried sardines, and regular fried fish, all of which are delicious. The dishes are not greasy, just flavorful. There is no salt on the table, but I would like to try it with salt. The soba is served in the same round bowls. I ordered the special mixed soba, but unfortunately I felt full before finishing it. Towards the end of the meal, the soba noodles at the bottom of the bowl got soaked in water, making them too soft and watery. It's a shame that I couldn't finish it until the end.

The image of the soba restaurant near the tourist spot is perfect. It is not a place that meets the expectations of honest service! We did not have high expectations for service anyway! We ordered a combination of soba and tempura, and the tempura was delicious! If you're in the neighborhood, it's worth a visit! We ordered plenty of prawn soba, but we were worried about eating dinner afterwards!