Mary Ann's Mexican - Village of Port Chester

Nachos

crispy corn tortillas, baked with pinto beans, red sauce cheddar cheese, topped with jalapenos, salsa and sour cream. Vegetarian.

Churros

Caramel filled and tossed in cinnamon sugar, served with vanilla ice cream and whipped cream.

Smażone Kalmary

flour dusted and fried calamari rings served with chipotle aioli.

Mole Poblano

Chicken breast simmered in Mexico's famous Chile and chocolate sauce. Served with rice and mixed vegetables.

Guacamole

Vegan