The River Market - Toms River

Grilled Romaine Heart Salad

with Apple Wood Smoked Bacon, Local Cherry Tomatoes, Red Onions and Buttermilk Blue Cheese Dressing

Pikantny Poke Z Tuńczyka Ahi

with Diced Avocado, Serrano Chiles and Toasted Macadamia Nuts over Sesame Seaweed Salad topped with Wasabi and Dynamite Sauces

Sałatka Ze Złotych Buraków

with Warm Marble Potatoes, Baby Greens, Goat Cheese and Granny Smith Apples tossed in Sherry-Pancetta Vinaigrette

Grillowany Kotlet Schabowy Podwójnie Cięty

with Marble Potatoes, Bacon Roasted Brussels Sprouts, Autumn Squash, Baby Kale and a Rich Garlic Demi Glace

Grillowany Stek Z Żelaza

topped with Louisiana Hot Sauce Butter over Hand Cut Blue Cheese -Truffle Fries and Szechuwan Green Beans

Smażone Na Patelni Przegrzebki Morskie

Surrounding Truffle Whipped Potatoes and Sautéed Baby Spinach with a Lemon Butter Nage