Al-hamra Authentic Indian Cuisine - Scottsdale

Kurczak Makhani

Boneless tandoori chicken cooked in tomatoes base curry with touch of butter, fenugreek herb and special spices.

Naan

The light leavened bread, baked in tandoor.

Chicken Saag

Boneless chicken cooked with fresh spinach and fenugreek herbs.

Jagnięce Karahi

Boneless lamb sauteed with onion, bell pepper, and tomatoes in an iron wok with a touch of anger.