Star Bene - Santa Cruz

Prowoleta

melted provolone cheese topped with oregano, fresh tomatoes, and a touch of olive oil

Churrasco Argentino

rib eye steak grilled, topped with our homemade argentine chimichurri sauce (garlic, parsley, oregano, white pepper, extra virgin olive oil and vinegar)

Milanesa Argentina

breaded chicken breast topped with melted mozzarella and fresh homemade marinara sauce

Awokado Gamberetti

open faced avocado, served over fresh greens and dressed in sautéed prawn and rock shrimp in a special pink tuna sauce (warm sauce over greens)

Vitello Funghi

veal slices with mushrooms and marsala wine