Sea Salt - Salt Lake City

Włoski, Współczesny Amerykanin, Pizzeria
1709 East 1300 South Salt Lake City, UT 84108, 84108-1807, United States
Dania: 347

Sea Salt

3.5 / 5 z 405 recenzji
Telefon
+18013491480
Strona internetowa
http://www.seasaltslc.com/
Adres
1709 East 1300 South Salt Lake City, UT 84108, 84108-1807, United States

Godziny otwarcia

  • poniedziałek
    11:30-14:00; 17:00-21:00
  • Wtorek
    11:30-14:00; 17:00-21:00
  • Środa
    11:30-14:00; 17:00-21:00
  • czwartek
    11:30-14:00; 17:00-21:00
  • piątek
    11:30-14:00; 17:00-22:00
  • sobota
    17:00-22:00

Udogodnienia

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Sprzężenie zwrotne

★ 3.5 / 5 z 405 recenzji

We enjoyed Sea Salt this summer, and were back in Salt Lake City and decided to gather 8 family...

xander-skiles

We arrived 2 hours and 15 minutes before a show at Abravell Hall. After an hour and 45 minutes...

timothy-987

We had a 6:45 reservation and arrived on time. Seated quickly. Had been told we HAD to try the...

prohaska-lavern

Modern and sleek decor with up scale vibe. Service attentive but needs training in wine list an...

angelina-329

Sea Salt has a vibrant atmosphere. The food is reliably good. Service is good.

nicholas-collins

Elementy Karta

  • Sparkling

    Villa Jolanda Prosecco Extra Dry, Veneto

    Light bodied and crisp. This DOC recognized Prosecco has delicate aromas of floral and citrus on the nose but unlike a Champagne is softer and rounder making it far easier drinking.

    Bisol Jeio Rosé, Veneto

  • Southern/Central

    Principe Pallavicini, Frascati, Lazio 2013

    Lighter bodied blend based on Malvasia from vineyards just outside of Rome. Frascati has been called the Golden Wine by Romans for close to 2000 years. Packed with ripe fruit and a refreshing citrus acidity it is no wonder it has been the wine of choice f

    La Carraia, Orvieto, Umbria 2013

    Light bodied blend of Grechetto, Malvasia and Pocanico. Bright citrus flavors and a light floral nose make this Umbrian white a great alternative to Sauvignon Blanc.

    Terredora, Falanghina, Irpinia, Campania 2013

    Lighter to medium bodied pure Falanghina that blends the crispness of its apple and pineapple flavors with a rounder almond quality. The attributes of this white make it a great alternative to Pinot Grigio and also make it is great on its own or with rich

  • North Eastern

    Anselmi, San Vincenzo, Veneto 2013

    Medium bodied, yet crisp blend of Garganega, Chardonnay and Trebbiano. Initially light with floral and tree fruit flavors, but a rich nutty character on the finish gives this wine a fuller impression.

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