Osteria Procaccini - PENNINGTON

Prosciutto Rollatini

thinly slices prosciutto di parma stuffed with pesto herbed imported Italian goat cheese then hand rolled and drizzled with our own balsamic reduction

La Pera

sliced anjou pears, gorgonzola, walnuts, red onions spring mix tossed in our balsamic vinaigrette

Gabriela

roasted red peppers, sliced cucumbers, spring mix salad, plum tomatoes, feta cheese, red onion, hummus, sea salt, fresh pepper oregano

Pesto Pomodoro

fresh mozzarella pesto marinated plum tomatoes drizzled with balsamic reduction (marinated plum tomatoes are room temperature)

Costantino

Applegate Farms Oven Roasted Turkey Breast, local partner, Bobbi's, Pa Garlic Hummus, Sun-dried tomato, roasted red peppers, spring mix, EVOO, spices