De Vega Brothers Italian Cuisine Manteca

Kurczak Saltimbocca

tender chicken sauteed in butter and olive oil with prosciutto sage, garlic, herbs, wild mushroom, scallions, and spinach in a marsella wine cream sauce.

Italian Pork Chop

Kalmary Po Sycylijsku

sauteed calamari, tossed together with mushroom, onion, bell pepper, and tomato, in marinara sauce over linguine.