Pandan Leaf Thai Kitchen - London

#20 - azjatycki - Haringey, Tajski, Azjatycki
66-68 Crouch End Hill, London, N88AG, N8 8AG, United Kingdom
Dania: 168

Pandan Leaf Thai Kitchen

4 / 5 z 5928 recenzji
Telefon
+442083416100
Adres
66-68 Crouch End Hill, London, N88AG, N8 8AG, United Kingdom

W odległości 268 metrów od Pandan Leaf Thai Kitchen w London znajdują się parkingi, na których możesz zaparkować swoje pojazd, albo przyjeżdżasz komunikacją miejską i wysiadasz na przystanku Crouch Hill oddalonym o 887 metrów od Pandan Leaf Thai Kitchen.

Godziny otwarcia

  • niedziela
    12:00-22:30
  • poniedziałek
    17:00-23:00
  • Wtorek
    17:00-23:00
  • Środa
    17:00-23:00
  • czwartek
    12:00-15:00 17:00-23:00
  • piątek
    12:00-15:00 17:00-23:00
  • sobota
    12:00-23:00

Udogodnienia

Zarezerwuj teraz

Sprzężenie zwrotne

★ 4 / 5 z 5928 recenzji

Poor customer service Like most restaurants these days, only seem to cater for online orders, h...

cliffp508

We went to pandan leaf for dinner as it was my daughters birthday. As we were finishing off our...

kayleigh871

Very disappointed in our visit to Pandan Leaf. Customer service was very, very poor. We sent ba...

margaret-s-bank5

We used one of their delivery partners. Food not delivered. Pandan took no responsibility or he...

x389yfmarkg

Ordered with pandan leaf via just eat as their website says food delivered, contacted pandan le...

gilleran

Elementy Karta

  • Thai Style

    Czerwone Curry Z Wołowiną

    Riched red curry sauce with bamboo shoots, lime leaves and sweet basil leaves.

    Zielone Curry Z Wołowiną

    Green curry is cooked in coconut milk with fresh green chilies and sweet basil leaves.

  • Przystawki

    Pandan Leaf Mixed Platter

    A combination of chicken satay, prawn on toast, prawn spring roll, crispy wonton, vegetable spring roll and Chicken Gyoza Vegetable samosa Price per person.

    Pandan Leaf Mixed Vegetarian Platter

    A combination of vegetable spring roll, vegetable satay, corn cake, vegetable tempura and samosa Price per person.

  • Stir-Fried Dishes

    Pad Priew Wan (Batter Prawns)

    Specially prepared mixed vegetables, tomatoes, pineapple, Thai sweet and sour sauce.

    Chilli Lamb (Chef's Recommended Dish)

    Medium-hot. Stir-fried lamb with krachai (wild-ginger root), young peppercorns, fresh chilies and basil leaves.

Więcej informacji

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