Pho Cafe Plus - Kalkbaai iNingizimu Afrika

Żywnościowy, Fo, Wietnamski
705 S Western Ave, 90005, Los Angeles, US, 90005-3113, Kalkbaai iNingizimu Afrika, United States
Dania: 118

Pho Cafe Plus

2.2 / 5 z 10 recenzji
Telefon
(+1)2137397998
Adres
705 S Western Ave, 90005, Los Angeles, US, 90005-3113, Kalkbaai iNingizimu Afrika, United States

Restaurację naturalnie można również dotrzeć transportem publicznym. Najbliższa stacja to Western/Wilshire Station, 275 metry od Pho Cafe Plus oddalone.

Udogodnienia

Sprzężenie zwrotne

★ 2.2 / 5 z 10 recenzji

Came in for a beef pho, was 8/10 quality. If you want to eat somewhere low key and eat some goo...

richard-b-farmer9

Terrible service, did not give out menus, complained about split bills, overpriced and subpar

vincent-t-dog41

To us: got pho and rice and it was bad as people described it to be. We went here because there...

kenni-lee-forest25

Service is amazing! It is about one lady running the whole show (that's how you know it's good...

maureen-j-church3466

Thé food was terrible! I ordered tofu pho and the tofu was old and spoiled. When I told the hos...

ashley-s-library3945

Elementy Karta

  • Napoje

  • Dania Główne

    (3B) Egg Rolls (4 Rolls)

    Freshly made minced carrots, cucumbers, vermicelli noodles, and seasoned ground pork wrapped in egg-based dough, deep-fried and served with house-made fish sauce.

    (3A) Egg Rolls (5 Rolls)

    Freshly made minced carrots, cucumbers, vermicelli noodles, and seasoned ground pork wrapped in egg-based dough, deep-fried and served with house-made fish sauce.

    (V7A) Vegetable Egg Rolls (5 Rolls)

    Freshly made minced carrots, cucumbers, vermicelli noodles, and seasoned ground pork wrapped in egg-based dough, deep-fried and served with house-made fish sauce.

    (V7C) Vegetable Egg Rolls (2 Rolls)

    Freshly made minced carrots, cucumbers, vermicelli noodles, and seasoned ground pork wrapped in egg-based dough, deep-fried and served with house-made fish sauce.

    (3C) Egg Rolls (2 Rolls)

    Freshly made minced carrots, cucumbers, vermicelli noodles, and seasoned ground pork wrapped in egg-based dough, deep-fried served with house-made fish sauce.

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