Venezualan - Johns Creek

Pabellón Criollo Venezolano

Traditional venezuelan dish made of shredded beef prepared latin style, black beans, rice and fried sweet plantains

Venezuelan Sampler

Sharing platter of arepitas, tequeños, empanadas and sweet plantains

Empanadita Trio

Venezuelan style corn turnovers filled with beef, chicken and cheese

Arepa Con Pabellon Criollo

Shredded beef, black beans, plantains and queso fresco

Cachapa Con Queso Guayanes

Venezuelan style white cheese

Arepa Con Asado Negro

Roast beef slow cooked in its own latin savory sauce, tomato and avocado