Thai Chef Hackensack

Crab Rangoon

crab cream cheese wrapped in wonton, deep fried and served with plum sauce.

Zółte Curry

yellow curry with coconut milk, potato, and onion.

Tom Kha

a spicy soup containing a mixture of coconut milk, galangal, lemon grass, lime juice, and straw mushroom.

Roladki Wiosenne

spring rolls gently stuffed with vegetables and deep fried to a golden brown